Mokhoa oa ho qaptjoa ha L-isoleucine

L-isoleucine ke e 'ngoe ea li-amino acid tse robeli tsa bohlokoa bakeng sa' mele oa motho.Ho bohlokoa ho tlatsetsa khōlong e tloaelehileng ea lesea le tekanyo ea nitrogen ea motho e moholo.E ka khothalletsa protheine synthesis, eketsa hormone ea ho hōla le maemo a insulin, ho boloka botsitso ba 'mele, le ho eketsa ts'ebetso ea' mele ea ho itšireletsa mafung.E ka sebelisoa ho lokisa litokisetso tse rarahaneng tsa amino acid, haholo-holo infusion ea amino acid e phahameng ea branched-chain le tharollo ea molomo.E ka boela ea sebelisoa e le se matlafatsang lijo ho leka-lekanya li-amino acid tse fapaneng le ho ntlafatsa boleng ba phepo ea lijo.E ka boela ea sebelisoa e le prolactin le lijo tse tlatsetsang likhomo tsa lebese, le ho hlahisa lino tse sebetsang ka ho eketsa L-isoleucine ho lino.

Isoleucine le valine li sebetsa 'moho ho lokisa mesifa, ho laola tsoekere e maling, le ho fana ka matla ho lisele tsa' mele.E boetse e eketsa tlhahiso ea GH mme e thusa ho chesa mafura a visceral, kaha a le 'meleng' me a thatafalloa ho sebetsa ka katleho ka ho ja le ho ikoetlisa.

Mokhoa oa ho qaptjoa ha L-isoleucine

1. E sebelisa tsoekere, ammonia le threonine e le lisebelisoa tse tala, e belisoa ke Saibacillus marcescens.Kapa tsoekere, ammonia, ammonia-α-aminobutyric acid e hlahisoa ka ho belisoa ha Micrococcus xanthus kapa Bacillus citrinis.

2. Mathata setso belisoa moro filtration ea oxalic acid ka mokelikeli ka holimo, H2SO4 filtrate adsorption.

3. Tsepamisa maikutlo 'me u tlose mebala e sa bonahaleng ka ho fokotsa khatello le pula ea ammonia.

4. Ho omisa L-isoleucine ho 105 ℃

5. Koae: BU, 22;FC, 21;Synthesis: hydrolyzable, protheine ea poone e hloekisitsoeng le liprotheine tse ling.E ka boela ea etsoa ka lik'hemik'hale


Nako ea poso: May-16-2023